Hello, bagel fans! Clinton here – your Myrtle Avenue flavor scout and expert on all things tasty. As fall settles over Brooklyn and the leaves crunch underfoot, I’ve been watching Myrtle Ave Bagels roll out some of the best seasonal flavors you’ll find anywhere in Clinton Hill or Fort Greene.
If you’re searching for fresh bagels on Myrtle Avenue, the best bagels in Brooklyn, or a cozy breakfast in Clinton Hill, fall is the perfect time to stop by.
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In This Post
Hand-Rolled Bagels, Made the Traditional Way
Autumn is all about comfort, and nothing is more comforting than the craftsmanship behind every hand-rolled bagel at Myrtle Ave Bagels. Each morning, the team mixes, kneads, and shapes dough by hand – the same method used by classic New York bagel shops. Every bagel is: Hand-rolled, boiled for the perfect chew, and baked fresh daily to a golden finish.
These steps are what make us stand out among Brooklyn bagel shops and why locals call us one of the best breakfast spots on Myrtle Avenue.
Fall Flavors That Bring the Season to Life
This time of year, the shop fills with the warm aromas of cinnamon, toasted dough, and seasonal spreads. If you’re craving fall favorites or searching for seasonal bagels in Brooklyn, here’s what’s waiting for you: Pumpkin cream cheese, cinnamon raisin bagels baked fresh, toasted everything bagels with warm, savory spreads, hot coffee and seasonal specials perfect for a chilly morning
It’s the kind of menu that makes stopping for breakfast in Clinton Hill an autumn ritual.
Taste the Best of Fall on Myrtle Avenue
So if you’re exploring Myrtle Avenue restaurants, grabbing a warm breakfast before work, or stocking up for Thanksgiving, stop by Myrtle Ave Bagels. From my perch above the avenue, I can confirm – fall flavors truly shine here.
Until next time,
Clinton the Pigeon
Your neighborhood observer and official bagel enthusiast.
